<?xml version='1.0' encoding='UTF-8'?><?xml-stylesheet href="http://www.blogger.com/styles/atom.css" type="text/css"?><feed xmlns='http://www.w3.org/2005/Atom' xmlns:openSearch='http://a9.com/-/spec/opensearchrss/1.0/'><id>tag:blogger.com,1999:blog-6906385009841903810.post1099942745853940817..comments</id><updated>2010-01-09T16:50:20.442+08:00</updated><title type='text'>Comments on 阿豐 - 美食心廚房: [煮炒的味道] - 大板  - Hor Fun / Wat Tan Hor</title><link rel='http://schemas.google.com/g/2005#feed' type='application/atom+xml' href='http://www.hongkitchen.com/feeds/1099942745853940817/comments/default'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/6906385009841903810/1099942745853940817/comments/default'/><link rel='alternate' type='text/html' href='http://www.hongkitchen.com/2009/12/hor-fun-wat-tan-hor.html'/><author><name>dolphing</name><uri>http://www.blogger.com/profile/13977491941752197475</uri><email>noreply@blogger.com</email></author><generator version='7.00' uri='http://www.blogger.com'>Blogger</generator><openSearch:totalResults>6</openSearch:totalResults><openSearch:startIndex>1</openSearch:startIndex><openSearch:itemsPerPage>25</openSearch:itemsPerPage><entry><id>tag:blogger.com,1999:blog-6906385009841903810.post-2522947357455690626</id><published>2010-01-09T16:50:20.442+08:00</published><updated>2010-01-09T16:50:20.442+08:00</updated><title type='text'>賣像很好呀，想家時我也會煮滑蛋河！</title><summary type='text'>賣像很好呀，想家時我也會煮滑蛋河！</summary><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/6906385009841903810/1099942745853940817/comments/default/2522947357455690626'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/6906385009841903810/1099942745853940817/comments/default/2522947357455690626'/><link rel='alternate' type='text/html' href='http://www.hongkitchen.com/2009/12/hor-fun-wat-tan-hor.html?showComment=1263027020442#c2522947357455690626' title=''/><author><name>3 hungry tummies</name><uri>http://www.blogger.com/profile/12815699243459000530</uri><email>noreply@blogger.com</email><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='OpenSocialUserId' value='18103565111286863000'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.hongkitchen.com/2009/12/hor-fun-wat-tan-hor.html' ref='tag:blogger.com,1999:blog-6906385009841903810.post-1099942745853940817' source='http://www.blogger.com/feeds/6906385009841903810/posts/default/1099942745853940817' type='text/html'/></entry><entry><id>tag:blogger.com,1999:blog-6906385009841903810.post-6706444454501214581</id><published>2009-12-24T13:37:19.082+08:00</published><updated>2009-12-24T13:37:19.082+08:00</updated><title type='text'>hi, 台灣市場和超市可以買到客家板條, 不過客家板條口感跟河粉不太一樣, 比較厚, 煮好趁熱吃還可...</title><summary type='text'>hi, 台灣市場和超市可以買到客家板條, 不過客家板條口感跟河粉不太一樣, 比較厚, 煮好趁熱吃還可以, 冷了會變硬. 還是薄薄滑滑嫩嫩的河粉比較好吃~~ 我是kedah的, 我猜你是penang的對嗎? 我跟我們家小孩都喜歡吃北部的炒大板, 去到KL都吃不習慣當地的. 我最近在找海南雞飯的食譜呢.....尤其是那個黑醬油, 我調不出像外面賣的一樣...&amp;gt;&amp;lt; 你會嗎???</summary><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/6906385009841903810/1099942745853940817/comments/default/6706444454501214581'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/6906385009841903810/1099942745853940817/comments/default/6706444454501214581'/><link rel='alternate' type='text/html' href='http://www.hongkitchen.com/2009/12/hor-fun-wat-tan-hor.html?showComment=1261633039082#c6706444454501214581' title=''/><author><name>HUEY</name><uri>http://www.blogger.com/profile/06799539239161176354</uri><email>noreply@blogger.com</email><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='OpenSocialUserId' value='00469520206115350200'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.hongkitchen.com/2009/12/hor-fun-wat-tan-hor.html' ref='tag:blogger.com,1999:blog-6906385009841903810.post-1099942745853940817' source='http://www.blogger.com/feeds/6906385009841903810/posts/default/1099942745853940817' type='text/html'/></entry><entry><id>tag:blogger.com,1999:blog-6906385009841903810.post-7788512454469923481</id><published>2009-12-22T16:44:47.119+08:00</published><updated>2009-12-22T16:44:47.119+08:00</updated><title type='text'>嗨Huey, 歡迎你。不知道在臺北是否一樣可以找到河粉呢？我的確是北馬人，你也是來自北馬嗎？^^</title><summary type='text'>嗨Huey, 歡迎你。不知道在臺北是否一樣可以找到河粉呢？我的確是北馬人，你也是來自北馬嗎？^^</summary><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/6906385009841903810/1099942745853940817/comments/default/7788512454469923481'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/6906385009841903810/1099942745853940817/comments/default/7788512454469923481'/><link rel='alternate' type='text/html' href='http://www.hongkitchen.com/2009/12/hor-fun-wat-tan-hor.html?showComment=1261471487119#c7788512454469923481' title=''/><author><name>dolphing</name><uri>http://www.blogger.com/profile/13977491941752197475</uri><email>noreply@blogger.com</email><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='OpenSocialUserId' value='03884177053730482632'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.hongkitchen.com/2009/12/hor-fun-wat-tan-hor.html' ref='tag:blogger.com,1999:blog-6906385009841903810.post-1099942745853940817' source='http://www.blogger.com/feeds/6906385009841903810/posts/default/1099942745853940817' type='text/html'/></entry><entry><id>tag:blogger.com,1999:blog-6906385009841903810.post-8055030026536965852</id><published>2009-12-22T14:21:34.097+08:00</published><updated>2009-12-22T14:21:34.097+08:00</updated><title type='text'>請問你是北部人嗎??你的炒大板很像北部的.....</title><summary type='text'>請問你是北部人嗎??你的炒大板很像北部的.....</summary><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/6906385009841903810/1099942745853940817/comments/default/8055030026536965852'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/6906385009841903810/1099942745853940817/comments/default/8055030026536965852'/><link rel='alternate' type='text/html' href='http://www.hongkitchen.com/2009/12/hor-fun-wat-tan-hor.html?showComment=1261462894097#c8055030026536965852' title=''/><author><name>HUEY</name><uri>http://www.blogger.com/profile/06799539239161176354</uri><email>noreply@blogger.com</email><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='OpenSocialUserId' value='00469520206115350200'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.hongkitchen.com/2009/12/hor-fun-wat-tan-hor.html' ref='tag:blogger.com,1999:blog-6906385009841903810.post-1099942745853940817' source='http://www.blogger.com/feeds/6906385009841903810/posts/default/1099942745853940817' type='text/html'/></entry><entry><id>tag:blogger.com,1999:blog-6906385009841903810.post-6321015770656759170</id><published>2009-12-22T14:19:49.515+08:00</published><updated>2009-12-22T14:19:49.515+08:00</updated><title type='text'>小孩回台灣後一直好想吃, 謝謝你的食譜喔~~~</title><summary type='text'>小孩回台灣後一直好想吃, 謝謝你的食譜喔~~~</summary><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/6906385009841903810/1099942745853940817/comments/default/6321015770656759170'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/6906385009841903810/1099942745853940817/comments/default/6321015770656759170'/><link rel='alternate' type='text/html' href='http://www.hongkitchen.com/2009/12/hor-fun-wat-tan-hor.html?showComment=1261462789515#c6321015770656759170' title=''/><author><name>HUEY</name><uri>http://www.blogger.com/profile/06799539239161176354</uri><email>noreply@blogger.com</email><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='OpenSocialUserId' value='00469520206115350200'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.hongkitchen.com/2009/12/hor-fun-wat-tan-hor.html' ref='tag:blogger.com,1999:blog-6906385009841903810.post-1099942745853940817' source='http://www.blogger.com/feeds/6906385009841903810/posts/default/1099942745853940817' type='text/html'/></entry><entry><id>tag:blogger.com,1999:blog-6906385009841903810.post-8133357973795097247</id><published>2009-12-17T01:00:13.911+08:00</published><updated>2009-12-17T01:00:13.911+08:00</updated><title type='text'>好懷念家鄉的美食,試過煮,但效果不理想.
謝謝你的慷慨分享!!</title><summary type='text'>好懷念家鄉的美食,試過煮,但效果不理想.&lt;br /&gt;謝謝你的慷慨分享!!</summary><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/6906385009841903810/1099942745853940817/comments/default/8133357973795097247'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/6906385009841903810/1099942745853940817/comments/default/8133357973795097247'/><link rel='alternate' type='text/html' href='http://www.hongkitchen.com/2009/12/hor-fun-wat-tan-hor.html?showComment=1260982813911#c8133357973795097247' title=''/><author><name>Elisa</name><email>noreply@blogger.com</email></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.hongkitchen.com/2009/12/hor-fun-wat-tan-hor.html' ref='tag:blogger.com,1999:blog-6906385009841903810.post-1099942745853940817' source='http://www.blogger.com/feeds/6906385009841903810/posts/default/1099942745853940817' type='text/html'/></entry></feed>