tag:blogger.com,1999:blog-6906385009841903810.post4141291371928192546..comments2023-06-24T23:42:04.234+08:00Comments on 阿豐 - 美食心廚房: 【金玉满堂】金瓜牛油蛋糕 - Pumpkin Butter CakeHong 阿豐http://www.blogger.com/profile/13977491941752197475noreply@blogger.comBlogger3125tag:blogger.com,1999:blog-6906385009841903810.post-38709589138114922542012-04-23T14:12:31.568+08:002012-04-23T14:12:31.568+08:00材料中的麵粉是普通麵粉:)材料中的麵粉是普通麵粉:)Hong 阿豐https://www.blogger.com/profile/13977491941752197475noreply@blogger.comtag:blogger.com,1999:blog-6906385009841903810.post-47114981121905737322011-02-11T13:23:39.413+08:002011-02-11T13:23:39.413+08:00@Emily, 豆蔻粉可以省略不放,味道一樣不錯。^^@Emily, 豆蔻粉可以省略不放,味道一樣不錯。^^Hong 阿豐https://www.blogger.com/profile/13977491941752197475noreply@blogger.comtag:blogger.com,1999:blog-6906385009841903810.post-27348512253636144642011-02-11T12:04:35.033+08:002011-02-11T12:04:35.033+08:00我家刚好有金瓜,也刚好想拿来做蛋糕。。。又这么巧看到你的金瓜牛油蛋糕。。。好漂亮的金色, 我也想尝试...我家刚好有金瓜,也刚好想拿来做蛋糕。。。又这么巧看到你的金瓜牛油蛋糕。。。好漂亮的金色, 我也想尝试。。。可是不要放豆蔻粉可以吗?我家两个小瓜不喜欢豆蔻味道。谢谢哟。 :)Emily Nghttp://emilynpf.wordpress.comnoreply@blogger.com