<?xml version='1.0' encoding='UTF-8'?><?xml-stylesheet href="http://www.blogger.com/styles/atom.css" type="text/css"?><feed xmlns='http://www.w3.org/2005/Atom' xmlns:openSearch='http://a9.com/-/spec/opensearchrss/1.0/'><id>tag:blogger.com,1999:blog-6906385009841903810.post7058112354129402763..comments</id><updated>2010-01-23T22:34:48.259+08:00</updated><title type='text'>Comments on 阿豐 - 美食心廚房: [南洋甜品]之梗冬/ 麥粥 - Sweet Wheat Porridge Dessert (Gand...</title><link rel='http://schemas.google.com/g/2005#feed' type='application/atom+xml' href='http://www.hongkitchen.com/feeds/7058112354129402763/comments/default'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/6906385009841903810/7058112354129402763/comments/default'/><link rel='alternate' type='text/html' href='http://www.hongkitchen.com/2009/10/sweet-wheat-porridge-dessert-gandum.html'/><author><name>dolphing</name><uri>http://www.blogger.com/profile/13977491941752197475</uri><email>noreply@blogger.com</email></author><generator version='7.00' uri='http://www.blogger.com'>Blogger</generator><openSearch:totalResults>7</openSearch:totalResults><openSearch:startIndex>1</openSearch:startIndex><openSearch:itemsPerPage>25</openSearch:itemsPerPage><entry><id>tag:blogger.com,1999:blog-6906385009841903810.post-6695563563012797587</id><published>2010-01-23T22:34:48.259+08:00</published><updated>2010-01-23T22:34:48.259+08:00</updated><title type='text'>OK, thanks for ur reply. 1st time buy ..hehee</title><summary type='text'>OK, thanks for ur reply. 1st time buy ..hehee</summary><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/6906385009841903810/7058112354129402763/comments/default/6695563563012797587'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/6906385009841903810/7058112354129402763/comments/default/6695563563012797587'/><link rel='alternate' type='text/html' href='http://www.hongkitchen.com/2009/10/sweet-wheat-porridge-dessert-gandum.html?showComment=1264257288259#c6695563563012797587' title=''/><author><name>Agnes Sim</name><uri>http://www.blogger.com/profile/13183933837768420232</uri><email>noreply@blogger.com</email></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.hongkitchen.com/2009/10/sweet-wheat-porridge-dessert-gandum.html' ref='tag:blogger.com,1999:blog-6906385009841903810.post-7058112354129402763' source='http://www.blogger.com/feeds/6906385009841903810/posts/default/7058112354129402763' type='text/html'/></entry><entry><id>tag:blogger.com,1999:blog-6906385009841903810.post-3274684341751186354</id><published>2010-01-20T09:20:11.068+08:00</published><updated>2010-01-20T09:20:11.068+08:00</updated><title type='text'>Hi Agnes Sim, 通常的麥粒都是去了殼, 所以是需要浸過夜.^^</title><summary type='text'>Hi Agnes Sim, 通常的麥粒都是去了殼, 所以是需要浸過夜.^^</summary><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/6906385009841903810/7058112354129402763/comments/default/3274684341751186354'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/6906385009841903810/7058112354129402763/comments/default/3274684341751186354'/><link rel='alternate' type='text/html' href='http://www.hongkitchen.com/2009/10/sweet-wheat-porridge-dessert-gandum.html?showComment=1263950411068#c3274684341751186354' title=''/><author><name>dolphing</name><uri>http://www.blogger.com/profile/13977491941752197475</uri><email>noreply@blogger.com</email><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='OpenSocialUserId' value='03884177053730482632'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.hongkitchen.com/2009/10/sweet-wheat-porridge-dessert-gandum.html' ref='tag:blogger.com,1999:blog-6906385009841903810.post-7058112354129402763' source='http://www.blogger.com/feeds/6906385009841903810/posts/default/7058112354129402763' type='text/html'/></entry><entry><id>tag:blogger.com,1999:blog-6906385009841903810.post-3001694902660561557</id><published>2010-01-19T14:25:25.918+08:00</published><updated>2010-01-19T14:25:25.918+08:00</updated><title type='text'>想問，如果是去殼了的麥粒，還需不需要浸過夜？</title><summary type='text'>想問，如果是去殼了的麥粒，還需不需要浸過夜？</summary><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/6906385009841903810/7058112354129402763/comments/default/3001694902660561557'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/6906385009841903810/7058112354129402763/comments/default/3001694902660561557'/><link rel='alternate' type='text/html' href='http://www.hongkitchen.com/2009/10/sweet-wheat-porridge-dessert-gandum.html?showComment=1263882325918#c3001694902660561557' title=''/><author><name>Agnes Sim</name><uri>http://www.blogger.com/profile/13183933837768420232</uri><email>noreply@blogger.com</email></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.hongkitchen.com/2009/10/sweet-wheat-porridge-dessert-gandum.html' ref='tag:blogger.com,1999:blog-6906385009841903810.post-7058112354129402763' source='http://www.blogger.com/feeds/6906385009841903810/posts/default/7058112354129402763' type='text/html'/></entry><entry><id>tag:blogger.com,1999:blog-6906385009841903810.post-336438357438684919</id><published>2009-10-06T14:26:19.832+08:00</published><updated>2009-10-06T14:26:19.832+08:00</updated><title type='text'>Yum yum, my son will sure loves this dessert.</title><summary type='text'>Yum yum, my son will sure loves this dessert.</summary><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/6906385009841903810/7058112354129402763/comments/default/336438357438684919'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/6906385009841903810/7058112354129402763/comments/default/336438357438684919'/><link rel='alternate' type='text/html' href='http://www.hongkitchen.com/2009/10/sweet-wheat-porridge-dessert-gandum.html?showComment=1254810379832#c336438357438684919' title=''/><author><name>Art of Eating</name><uri>http://www.blogger.com/profile/11884272713155609592</uri><email>noreply@blogger.com</email><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='OpenSocialUserId' value='17757827385677270096'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.hongkitchen.com/2009/10/sweet-wheat-porridge-dessert-gandum.html' ref='tag:blogger.com,1999:blog-6906385009841903810.post-7058112354129402763' source='http://www.blogger.com/feeds/6906385009841903810/posts/default/7058112354129402763' type='text/html'/></entry><entry><id>tag:blogger.com,1999:blog-6906385009841903810.post-8663716128731361637</id><published>2009-10-05T19:38:27.905+08:00</published><updated>2009-10-05T19:38:27.905+08:00</updated><title type='text'>Hi Little Inox, You are right. I am using micro co...</title><summary type='text'>Hi Little Inox, You are right. I am using micro computer rice cooker to cook the gandum ^^</summary><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/6906385009841903810/7058112354129402763/comments/default/8663716128731361637'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/6906385009841903810/7058112354129402763/comments/default/8663716128731361637'/><link rel='alternate' type='text/html' href='http://www.hongkitchen.com/2009/10/sweet-wheat-porridge-dessert-gandum.html?showComment=1254742707905#c8663716128731361637' title=''/><author><name>dolphing</name><uri>http://www.blogger.com/profile/13977491941752197475</uri><email>noreply@blogger.com</email><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='OpenSocialUserId' value='03884177053730482632'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.hongkitchen.com/2009/10/sweet-wheat-porridge-dessert-gandum.html' ref='tag:blogger.com,1999:blog-6906385009841903810.post-7058112354129402763' source='http://www.blogger.com/feeds/6906385009841903810/posts/default/7058112354129402763' type='text/html'/></entry><entry><id>tag:blogger.com,1999:blog-6906385009841903810.post-4659895810679870811</id><published>2009-10-05T10:12:35.023+08:00</published><updated>2009-10-05T10:12:35.023+08:00</updated><title type='text'>哦。。。好美味哦～～</title><summary type='text'>哦。。。好美味哦～～</summary><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/6906385009841903810/7058112354129402763/comments/default/4659895810679870811'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/6906385009841903810/7058112354129402763/comments/default/4659895810679870811'/><link rel='alternate' type='text/html' href='http://www.hongkitchen.com/2009/10/sweet-wheat-porridge-dessert-gandum.html?showComment=1254708755023#c4659895810679870811' title=''/><author><name>~ 仪仪妈咪 ~</name><uri>http://www.blogger.com/profile/12552790299267239584</uri><email>noreply@blogger.com</email></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.hongkitchen.com/2009/10/sweet-wheat-porridge-dessert-gandum.html' ref='tag:blogger.com,1999:blog-6906385009841903810.post-7058112354129402763' source='http://www.blogger.com/feeds/6906385009841903810/posts/default/7058112354129402763' type='text/html'/></entry><entry><id>tag:blogger.com,1999:blog-6906385009841903810.post-3591047584878236800</id><published>2009-10-05T08:21:14.641+08:00</published><updated>2009-10-05T08:21:14.641+08:00</updated><title type='text'>This is my favorite dessert. You use micro compute...</title><summary type='text'>This is my favorite dessert. You use micro computer rice cooker to boil it?</summary><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/6906385009841903810/7058112354129402763/comments/default/3591047584878236800'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/6906385009841903810/7058112354129402763/comments/default/3591047584878236800'/><link rel='alternate' type='text/html' href='http://www.hongkitchen.com/2009/10/sweet-wheat-porridge-dessert-gandum.html?showComment=1254702074641#c3591047584878236800' title=''/><author><name>Little Inbox</name><uri>http://www.blogger.com/profile/05144722392476355519</uri><email>noreply@blogger.com</email></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.hongkitchen.com/2009/10/sweet-wheat-porridge-dessert-gandum.html' ref='tag:blogger.com,1999:blog-6906385009841903810.post-7058112354129402763' source='http://www.blogger.com/feeds/6906385009841903810/posts/default/7058112354129402763' type='text/html'/></entry></feed>